Christmas Day Menu
Welcome glass of fizz
(or a non-alcoholic alternative)
Artichoke Tartlet (Veggie/Vegan Option)
Chicken Liver Parfait, Brioche & Red Onion Chutney
—
Fish Chowder with a Crab Rarebit
Pea Velouté (Veggie/Vegan Option)
—
Choice of Mains
Roast Turkey with Apricot & Chestnut Stuffing & all the trimmings
Saddle of Local Lamb, Dauphinoise Potatoes & seasonal Vegetables
Lobster Thermidor, Saffron Potatoes & Grilled Asparagus
Shallot & Thyme Tart Tatin, Crumbled Goats’ Cheese & Walnuts(/Vegan Option)
Trio of Desserts
Mini Christmas Pudding with Brandy Sauce, Chocolate Mousse
& Lemon Meringue
Cheese Plate, if Preferred
Or Try:
Baileys & Ice Cream or Vodka & Lemon Sorbet
Selection of Ice Cream and Sorbets
Cafetière of Fresh Coffee or Speciality Tea
£85 per person (£40 for under 12’s)
